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"Stress Management among Middle Management within the Irish Hospitality Industry" / [Ann-Marie McCabe]
by McCabe, Ann-Marie. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2007Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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The Importance of Ergonomics in Front Office Hospitality Departments / [Michelle Power]
by Power, Michelle. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2007Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Career Progression of Women in the Hospitality Industry / [Emma Dalton]
by Dalton, Emma. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2007Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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"Looking at the forces driving change in the licenced sector in Ireland over the last ten years" / [Mark Buckley]
by Buckley, Mark. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2007Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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What are the benefits of Continued Professional Development within the Irish Hospitality Industry? / [Taragh O'Connor]
by O'Connor, Taragh. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2008Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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The Impact of Corporate Culture on Employees within the Irish Hotel Industry / [Apple Jing Shen]
by Shen, Apple Jing. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2008Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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A Study of Disability Employment in the hospitality industry in the West Waterford Area / [Elaine D'Arcy]
by D'Arcy, Elaine. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2008Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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A comparative study of stress levels in the Irish hospitality industry / [Catherine Meaney]
by Meaney, Catherine. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2009Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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The importance of customer orientation in the selection process of employees in the hospitality industry / [Elaine Kelly]
by Kelly, Elaine. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2009Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Employee stress from the perspective of the Irish food and beverage sector / [Bernadette Vaughan]
by Vaughan, Bernadette. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2010Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Cost management techniques : How do hotels achieve cost management effectiveness in recessionary times ? / [Siobhan Burns]
by Burns, Siobhan. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2011Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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The differences in employee training programmes between national and international hotels in Ireland / [Yan Na Li]
by Li, Yan Na. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2009Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Developing food tourism in the Waterford region : An exploratory case study / [Kerry-Ellen Dunne]
by Dunne, Kerry-Ellen. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2011Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Do hospitality graduate skills meet the needs of the industries' employers? / [Katie Hanrick]
by Hanrick, Katie. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2011Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Leadership styles that are associated with the hospitality industry / [Adrian Heffernan].
by Heffernan, Adrian. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2012Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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Service quality : An exploration of the methods that are most effective in achieving service quality in Irish hotels / [Xin Long Wu].
by Wu, Xin Long. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2012Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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The investigation of employees' job satisfaction in Ireland's hotel industry / [Yu Guo]
by Guo, Yu. Material type: Book; Format:
print
Publisher: Waterford Institute of Technology, 2012Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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How are SERVQUAL and employee empowerment implemented to achieve expectations in cafes? / [John Sutton]
by Sutton, John. Material type: Book; Format:
print
Publisher: Waterford : Waterford Institute of Technology, 2013Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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To investigate the importance of employee development in one four star hotel in the north east of Ireland : A case study / [Aisling Madden]
by Madden, Aisling. Material type: Book; Format:
print
Publisher: Waterford : Waterford Institute of Technology, 2014Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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How can employee empowerment influence a customer's level of satisfaction with the service provided to them in hotels ? / [Yvonne Ryan]
by Ryan, Yvonne. Material type: Book; Format:
print
Publisher: Waterford : Waterford Institute of Technology, 2014Online access: <img src="http://library.wit.ie/webresources/maps/thumbnail_entrance.jpg"border="0"alt="entrance bay 17 and 18 map" /> Availability: Items available for loan: Luke Wadding Library (1).
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